Brandied Carrots

Brandied Carrots

Prep Time

10

Cook Time

40

Servings

Ingredients

1 1/4 lbs carrots
1/4 cup margarine
1/2 cup pineapple
1 teaspoon Sugar
1 teaspoon Salt

Prep Time

10

Cook Time

40

Servings

Ingredients

1 1/4 lbs carrots
1/4 cup margarine
1/2 cup pineapple
1 teaspoon Sugar
1 teaspoon Salt

Instructions

Cut carrots into strips.
Place carrots in baking dish.
Mix remaining ingredients and pour over carrots.
Cover and bake at 375° for about 40 minutes or until carrots are tender.

Previous PostRed Roasted Potatoes
Next PostApple Fritters